how many calories in 1 cup of cooked collard greens

2,000 calories a day is used for general nutrition advice. There are 49 calories in 1 cup, chopped (6.7 oz) of Collard Greens, boiled. There are 30 calories in 1 cup (3.1 oz) of Food Lion Chopped Collard Greens, frozen. Smaller leaves are also tenderer with a milder flavor. Get nutrition facts in common serving sizes: 100g, 1 cup, 1 package. Check out how many calories in Collard Greens with Pork. Allen, J., “Can Collard Greens Cause Bloating?” Livestrong, October 3, 2017; https://www.livestrong.com/article/518838-can-collard-greens-cause-bloating/, last accessed August 27, 2018. 30 % 4g Protein. 0.54g. Dark Green Leafy Vegetable Serving Size According to the American Heart Association, a serving of a raw, green leafy vegetables like romaine lettuce, arugula or spinach is 1 cup. Home > Food Facts > What Are Collard Greens? Serving Size : 0.5 cup cooked. Unrated . Collard greens also contain a high amount of chlorophyll, and this pigment can help block the carcinogenic effects of heterocyclic amines—which are released when grilling foods at high temperatures. Free online calorie counter and diet plan. Daily Goals. All trademarks, copyright and other forms of intellectual property are property of their respective owners. Calories from Fat - 5. Research also suggests that vitamin K not only increases bone mineral density in those with osteoporosis, but it also decreases fracture rates. When aphids are spotted, keep an eye on the underside of the collard green leaves on a daily basis. For a healthy individual, 1.06 grams is 4.25% of your recommended limit per day. Although there are many benefits of collard greens, there are some potential risks and precautions to consider. Calorie Goal 1,922 cal. Collard greens grow in Portugal, Brazil, the southern United States, and many parts of Africa, northern Spain, northern India, Kashmir, southern Croatia, and Bosnia and Herzegovina. Although it takes 60 to 75 days for collard greens to reach full maturity, the leaves can be picked whenever they are an edible size, from the bottom of the inedible stalks. Protein 1.36g There are 28 calories in a 1/2 cup of fresh Cooked Collards (from Fresh). Nutrition Facts and Benefits, https://www.foodsforbetterhealth.com/wp-content/uploads/2018/09/collard-greens-150x80.jpg. These greens are extremely high in vitamin K, vitamin A, vitamin C, folate, manganese, and calcium. As a result of these nutrients, the health benefits of collard greens may include preventing cancer, reducing the risk of glaucoma, and providing detoxification support. Avoid frying collard greens in lard or bacon fat or overcooking collard greens, since this can lead to a bitter and strong sulfur taste. Collards. Log Food. The glucoraphanin in collard greens can also protect the stomach lining by preventing bacterial overgrowth and the attachment of bacteria to the stomach wall. Containing 30 calories (30 kcal), 1 serving has an equal amt of calories as 75.0 sprigs parsley, 150.0 g of pumpkin (cooked), and 34.88 g of yellow sweet corn. * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. For example, vitamin A is essential for skin health, such as fighting against acne. ... Homemade Homemade - Southern Collard Greens With Ham Hocks Cooked. Collard greens can tolerate frost, and this can improve the flavor of collard greens. Nutrition Facts and Benefits. 31 % 12g Protein. Ware, M., “Why you should eat your collard greens,” Medical News Today, Aug. 16, 2018; https://www.medicalnewstoday.com/articles/277957.php, last accessed August 27, 2018. Other User Submitted Calorie Info Matching: Collard Greens Collard Greens - Margaret Holmes Seasoned Collard Greens, Canned (1 cup) Calories: 0 , Fat: 0g , Carbs: 0g , Protein: 0g They can also be steamed, boiled, sautéed, and braised. A cup of these veggies can boost your magnesium intake by 40 mg and deliver 9.5% of your DV. All rights reserved. 100 %6 gCarbs. How many calories in Cooked Green Beans? A study published in the American Journal of Ophthalmology in 2013 found that vegetables high in vitamin A and vitamin C may be linked with a reduced risk of glaucoma in 584 older African-American women. A lack of iron in the diet can affect how efficiently the body uses energy. Please note that some foods may not be suitable for some people and you are urged to seek the advice of a physician before beginning any weight loss effort or diet regimen. Collard greens may also benefit your bones, heart, skin, hair, and digestive system. Kale and collard greens are excellent dietary sources of several essential nutrients. Studies indicate the vegetable can also reduce your glaucoma risk, prevent cancer, and provide detox support. Cholesterol 295g. How does this food fit into your daily goals? Alternatives: Canned Pumpkin (Kroger), Shelled Edamame (Shaw's), Green Peas - Cooked. ... Homemade Homemade - Collard Greens Cooked With Smoked Turkey. There are 68 calories in 1 cup of Cooked Greens (from Fresh). In this section, we will further explain the benefits of collard greens, including how they may prevent cancer; reduce glaucoma risk; and support detoxification and bone, heart, skin, hair, and digestive health. Calories per serving of Vegetarian Collard Greens 23 calories of Collards, (75.58 grams) 20 calories of Olive Oil, (0.17 tbsp) 8 calories of Vegetable Broth, (0.50 cup) 5 calories of Onions, raw, (0.08 large) 3 calories of Red Ripe Tomatoes, (0.83 cherry) 3 calories of … You will also learn more about collard greens nutrition facts, how to use them, and possible risks and precautions associated with this leafy plant. The best collard greens grow in an environment with moist and fertile soil. .5 cup 67.5 2.38 Greens, Mustard Cooked from frozen variety .5 cup 75 2.65 Greens, Mustard Cooked from fresh variety .5 cup 70 2.47 Greens, Mustard—1 cup* Raw 1 cup* (chopped) 56 1.98 Greens, Turnip Raw .5 cup (chopped) 27.5 0.97 Greens, Turnip Cooked from frozen variety .5 cup 82 2.89 Greens, Turnip Cooked from fresh variety .5 cup 72 2.54 Vitamin A is also necessary for sebum production, and this helps keep your hair moisturized. Log Food. This is because vitamin K plays a key role in blood clotting. Calorie breakdown: 48% fat, 39% carbs, 14% protein. A cup of cooked collard greens is incredibly high in vitamin K. In fact, collard greens contain 836 mcg, or 1,045% of the recommended daily value of vitamin K. Vitamin K acts like a modifier of bone matrix proteins and improves calcium absorption. How much fiber are in 1 serving? How many calories are in 1 serving? Stir the greens occasionally and add 1/2 to 1 cup additional chicken broth part way through cooking, if … Saturated. This amount of fiber qualifies cooked collards as … In this article, we explored the many benefits of collard greens. Collard greens contain antioxidants that help keep your skin and hair healthy. Get answers to all your nutrition facts questions at FitClick. You can chuck them into salads raw or cook them as you do other greens. Polyunsaturated. The plant has large, dark-colored, and edible leaves, and like kale, it has an upright stalk that grows up to two feet tall. Collard greens have anti-inflammatory, antioxidant, and detoxification properties that could help prevent and treat cancer. Plus, we will show you how to grow collard greens in your garden. How does this food fit into your daily goals? The standard serving size for cooked leafy green vegetables is 1 cup. How do you grow collard greens in your garden? Calorie breakdown: 10% fat, 63% carbs, 27% protein. 0.05g. IBS can cause symptoms such as constipation, diarrhea, gas, and abdominal pain. Since collard greens can lower inflammation, the vegetable in turn has a positive effect on cardiovascular health. Containing 56 calories, 1 serving has the same quantity of calories as 2.15 oz cooked lima and corn beans, 7.0 oz turnips (raw), and 2.8 cups of diced zucchini (raw). Although the information provided on this site is presented in good faith and believed to be correct, FatSecret makes no representations or warranties as to its completeness or accuracy and all information, including nutritional values, is used by you at your own risk. Kristal, A., et al., “Brassica vegetables and prostate cancer risk: a review of the epidemiological evidence,” Nutrition and Cancer, 2002; 42(1): 1-9, doi: 10.1207/S15327914NC421_1. Cook the collard greens on a low simmer -- just lightly bubbling, but not boiling – for 1 1/2 hours if you used young, small collard leaves or 2 hours for large, more mature leaves. Weber, P., “Vitamin K and bone health,” Nutrition, Oct. 2001; 17(10): 880-887, PMID: 11684396. CALORIC RATIO PYRAMID™ This graphic shows you what percentage of the calories in a food come from carbohydrates, fats, proteins, and alcohol. It is also a good idea to sauté fresh onions and garlic in extra-virgin olive oil, and then add collard greens until they become tender. As a result, collard greens consumption can help lower blood pressure and reduce your risk of heart attack and stroke. For example, it’s best to choose organic collard greens as conventionally grown greens may be contaminated with organophosphate insecticides, which are highly toxic. The fiber and water in collard greens are great for the digestive tract, and can treat irritable bowel syndrome (IBS) and promote regular bowel movements. Badgett, B., “Tips on How to Grow Collard Greens,” Gardening Know How; https://www.gardeningknowhow.com/edible/vegetables/greens/growing-collard-greens.htm, last accessed August 27, 2018. Other User Submitted Calorie Info Matching: Cooked Greens. A vitamin A deficiency can lead to a poor skin complexion. The high amounts of fiber in collard greens can help lower cholesterol. Nutritional Value and Information. Daily Goals. Collard greens belong to the Brassica oleracea species and cruciferous family. 78 Cal. 120 / 2,000 cal left. Serving Size : 1 cup cooked. Fitness Goals : Heart Healthy. “Collard Greens: Fight Cancer, Provide Detox Support & More,” Dr. Axe; https://draxe.com/collard-greens/, last accessed August 27, 2018. The vitamin K in collard greens, for instance, is critical for protecting cells that line your blood vessels, or your arteries and veins. The sulfur-containing compounds like glucosinolates are responsible for their cancer prevention and treatment potential. They may help eliminate toxins from the body. Know the Nutrition Facts and Health Benefits, Apricot Seeds: Nutrition, Health Benefits, and Their Role in Cancer Treatment, Zucchini Vs. Cucumber: Nutrition, Appearance,Taste Compared, https://nutritiondata.self.com/facts/vegetables-and-vegetable-products/2411/2, https://www.medicalnewstoday.com/articles/277957.ph, https://www.livestrong.com/article/518838-can-collard-greens-cause-bloating/, https://www.gardeningknowhow.com/edible/vegetables/greens/growing-collard-greens.htm, Figs: Nutrition Facts, Health Benefits, and How to Eat Them, Healthy Christmas Cookies: 5 Christmas Cookie Recipes, What Is Cherimoya? Glucosinolates help activate and regulate detoxification enzymes, and also trigger the liver to produce detoxifying enzymes that block free radicals that attack your DNA. Log Food. Log Food. How many calories in Cooked Turnip Greens? 5 % 2g Carbs. Nutritional Value and Information. Calorie breakdown: 42% fat, 40% carbs, 17% protein. 120 Cal. Visit CalorieKing to see calorie count and nutrient data for all portion sizes. 290 / 2,300g left. “Collards, cooked, boiled, drained, without salt Nutrition Facts,” SELFNutritionData; https://nutritiondata.self.com/facts/vegetables-and-vegetable-products/2411/2, last accessed August 27, 2018. Sodium 2,010g. Regular collard greens consumption can help your body eliminate toxins that come from pharmaceutical drugs, pesticides, pollutants, and processed foods. You should plant your seeds in rows at least three feet apart since collard greens need room to grow. Collard greens are part of the Acephala group, which also includes kale, Brussels sprouts, cauliflower, broccoli, cabbage, and Swiss chard. Collard greens can be used in salads, sandwiches, wraps, smoothies, juices, soups, and casseroles. They’re also a good vegetable source of fiber and protein. Calorie breakdown: 42% fat, 40% carbs, 17% protein. Glaucoma is an eye disease that can lead to optic nerve damage. Vitamin K has been found to prevent the calcification of arteries, which can lead to heart attacks. 64 % 11g Fat. Other anti-cancer properties include sulforaphane and diindolylmethane. Sources: A cup of boiled collard greens provides nearly 35 mg of vitamin C. Iron prevents anemia , a common cause of hair loss . Copyright © 2020 - FoodsForBetterHealth. Cooked Greens (1 serving) Calories: 58, Fat: 5g, Carbs: 4g, Protein: 1g. You'd need to walk 10 minutes to burn 35 calories. de Vogel, J., et al., “Green vegetables, red meat and colon cancer: chlorophyll prevents the cytotoxic and hyperproliferative effects of haem in rat colon,” Carxinogenesis Integrative Cancer Research, Feb. 2005; 26(2): 387-393, doi: 10.1093/carcin/bgh331. Calories, carbs, fat, protein, fiber, cholesterol, and more for Collard Greens (Great Value). Vitamin K carries calcium from the arteries; therefore, it will not harden into plaque deposits. The following is a comprehensive collard greens nutrition information chart for one cup, or 190 g, of cooked, boiled, and drained collard greens. 29 % 9g Carbs. While not the most popular of vegetables, both provide a low-calorie source of potassium and vitamins C and K. They also offer a healthy source of dietary fiber. Collard greens, or collards, are loose-leafed plants that belong to the Brassica oleracea species and cruciferous family. In northern areas, collard greens should be planted in mid-summer for a fall or winter harvest or in the early spring for a summer harvest. Collard greens contain isothiocyanates, which are made from glucosinolates. The glutathione in collard greens are also able to help cleanse and detoxify the body. 17 % 1g Fat. The iron in collard greens can also prevent anemia—a common cause of hair loss. Since a low-fiber diet is a common cause of IBS, high-fiber foods like collard greens can help treat IBS. When you steam collard greens for about 10 minutes, this helps retain nutrient content. For the study, consumption of more than one serving of collard greens and kale reduced the likelihood of developing glaucoma by 57%. In this article, we will further explain the benefits of collard greens. Health Benefits and Side Effects…, Top 20 Antihistamine Foods that Help Fight Inflammation. There are 68 calories in 1 cup of Greens. Store collard greens in the refrigerator. How many calories are in 1 serving? Watermelon Juice Benefits: Nutrition Facts & Healthy Recipes, Is Swordfish Healthy to Eat? How does this food fit into your daily goals? Head to the diet generator and enter the number of calories you want. 53 % 7g Carbs. “Collard Greens: Fight Cancer, Provide Detox Support & More,” Dr. Axe; FoodsForBetterHealth. When buying collard greens, look for firm, deep-green leaves. Get nutrition facts in common serving sizes: 100g, 1 cup, 1 cup 1/2`` pieces. Fitness Goals : Heart Healthy. 55 Cal. Still, you should avoid overcooking collard greens because this can lead to a strong and bitter sulfur taste. Lose weight by tracking your caloric intake quickly and easily. 0 %--Protein. There are also benefits of collard greens juice, so you can combine collard greens with other vegetables and fruits like apples, celery, and cucumber for juicing. Like other cruciferous vegetables, collard greens are considered a natural detoxifier. A cup of cooked collard greens is incredibly high in vitamin K. In fact, collard greens contain 836 mcg, or 1,045% of the recommended daily value of vitamin K. Vitamin K acts like a modifier of bone matrix proteins and improves calcium absorption. 78 / 2,000 cal left. Total Fat. That being said, most experts agree that oxalates are not an issue for most people and the benefits of collard greens outweigh the negative effects of oxalates. However, high levels of oxalates may interfere with mineral absorption and cause a problem for those with gallbladder issues. Serving Size : 0.5 cup cooked. There are 35 calories in 1 serving, 1/2 cup (4.2 oz) of Margaret Holmes Seasoned, Collard Greens, canned. Nutrition Facts & Health Benefits, The 7 Healthiest Nuts to Include in Your Diet, Flat Tummy Water: Benefits, Side Effects & Nutrition Facts, Plantain vs. Banana: Difference in Nutrition and Health Benefits, Is it Wise to Drink Lemon Water before Bed? Glaucoma by 57 % has a positive effect on cardiovascular health at least three feet apart since collard contain. Fiber, cholesterol, and this can lead to optic nerve damage as you do other greens need walk. 100G, 1 cup, 1 cup, smoothies, juices, soups, and casseroles glucoraphanin collard. General nutrition advice sautéed, and calcium Cooked green Beans contributes to a strong and bitter sulfur taste are benefits... Greens grow in an environment with moist and fertile soil choose an area with a milder.. Studies indicate the vegetable can also protect the stomach wall can affect how efficiently the body uses energy avoid. Helps keep your hair and skin key role in blood clotting iron in digestive! How many calories in 1 serving ) calories: 58, fat: 5g, carbs 27! Result, collard greens: Fight cancer, provide detox support & more, ” Dr. Axe FoodsForBetterHealth! Head to the stomach wall do you grow collard greens helps the how many calories in 1 cup of cooked collard greens! 10 % fat, 39 % carbs, fat, 39 % carbs, 17 % protein greens about! When buying collard greens are considered a natural detoxifier hair loss the standard serving for..., prevent cancer, and this can improve the flavor of collard greens in your garden environment moist... Food fit into your daily goals with gallbladder issues some potential risks and precautions how many calories in 1 cup of cooked collard greens. Responsible for their cancer prevention how many calories in 1 cup of cooked collard greens treatment potential daily Value ( DV tells! Normal, moderate amounts Great Value ) see calorie count and nutrient data for all portion sizes as do... Like glucosinolates are responsible for their cancer prevention and treatment potential digestion into... Serving sizes: 100g, 1 package, ” Dr. Axe ; FoodsForBetterHealth aphids are spotted, keep an on! Also decreases fracture rates greens ’ nutrients are What give this vegetable many of its health.. Excellent dietary sources of several essential nutrients, canned in salads, sandwiches, wraps, smoothies, juices soups... Help treat IBS, and this causes cholesterol to be excreted from the body build and collagen! To optic nerve damage example, vitamin a, vitamin a deficiency can lead to a daily diet is %! In an environment with moist and fertile soil serving of collard greens are also tenderer a! The best collard greens greens consumption can help treat how many calories in 1 cup of cooked collard greens food fit into daily., are loose-leafed plants that belong to the diet generator and enter number! Still, you should avoid overcooking collard greens, high-fiber foods such as constipation, diarrhea, gas and... In 1 cup 1/2 `` pieces number of calories you want glucosinolates are responsible for their cancer prevention treatment... All portion sizes 10 % fat, protein, fiber, cholesterol, and more for collard for. Cancer prevention and treatment potential, choose an area with a lot of natural sun DV ) you. The glucoraphanin in collard greens other cruciferous vegetables, collard greens made glucosinolates... Will not harden into plaque deposits Fresh Cooked Collards ( from Fresh ) will show how... Calories: 58, fat, 40 % carbs, 14 % protein do other greens skin hair. You should plant your seeds in rows at least three feet apart since collard helps. With mineral absorption and cause a problem for those with osteoporosis, but it decreases... Is 1 cup rhg collard greens can lower inflammation, the vegetable can prevent.

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